Bertrand Pittsburgh, Pittsburgh | Menu | Reviews

Discovering Bertrand Pittsburgh: A Culinary Landmark

Nestled in the vibrant community of Pittsburgh, Pennsylvania, Bertrand Pittsburgh stands as a distinguished name in the local culinary landscape. Located precisely at 1910 Cochran Rd, Pittsburgh, PA 15220, United States, this establishment has cultivated a reputation built on dedication to quality ingredients, thoughtful preparation, and an atmosphere that welcomes both casual diners and those seeking a more refined experience. It is more than just a place to eat; it represents a commitment to the art of fine dining and hospitality within the city.

The essence of Bertrand Pittsburgh lies in its ability to blend classic culinary techniques with contemporary flair. While the specific offerings evolve to reflect seasonal availability and the chef's inspiration, the underlying philosophy remains constant: to provide patrons with memorable dining moments. The location itself, situated conveniently within the city's fabric, makes it an accessible destination for residents and visitors alike looking to explore the depth of Pittsburgh's gastronomic scene.

Understanding what sets an establishment apart often requires looking beyond the menu itself. At Bertrand Pittsburgh, the focus extends to the entire dining journey. From the moment guests step across the threshold, they are enveloped in an environment designed for comfort and appreciation of the meal ahead. This attention to detail, from the service choreography to the thoughtful presentation of each plate, contributes significantly to its standing in the competitive Pittsburgh food market.

For those unfamiliar with the venue, several key characteristics define the Bertrand Pittsburgh experience. These elements collectively shape the restaurant's identity and draw in a loyal clientele:

Commitment to Ingredient Sourcing: A core principle guiding the kitchen is the meticulous selection of ingredients. This dedication often translates into dishes that highlight the natural flavors and freshness of the components, respecting both local producers where possible and the highest standards of quality available.
Atmosphere of Refined Comfort: The interior design and overall ambiance strike a delicate balance. It manages to feel sophisticated enough for special occasions while remaining relaxed enough for regular enjoyment. This versatility makes it suitable for various dining needs throughout the week.
Culinary Versatility: While rooted in established culinary traditions, the kitchen demonstrates an admirable capacity for innovation. Patrons can expect a menu that respects foundational techniques while occasionally introducing creative interpretations or modern twists that keep the offerings engaging and dynamic.
Exceptional Service Culture: The staff at Bertrand Pittsburgh are trained not just to serve, but to host. The service is characterized by attentiveness, knowledgeability regarding the offerings, and a genuine desire to enhance the guest experience without being intrusive.

The restaurant’s presence at 1910 Cochran Rd is significant, positioning it within a locale known for appreciating quality establishments. It serves as a reliable anchor for those seeking consistent excellence in their dining choices. Whether one is planning an intimate dinner or hosting a gathering, the infrastructure and ethos of Bertrand Pittsburgh are geared towards accommodating those expectations seamlessly.

In summary, Bertrand Pittsburgh represents a significant contribution to the culinary narrative of the region. It successfully marries high standards of execution with a welcoming environment. The dedication to quality ingredients, the thoughtful atmosphere, and the professional service combine to create a dining destination that consistently merits attention. It invites exploration by anyone seeking a truly satisfying and well-rounded meal in Pittsburgh, solidifying its role as a valued fixture on the local gastronomic map.

The ongoing narrative of Bertrand Pittsburgh is one of sustained excellence and adaptation within the ever-evolving world of food service. It remains a benchmark for quality dining in the 15220 area, promising an experience that satisfies both the palate and the desire for genuine hospitality.

Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Outdoor seating
- Dine-in
- Delivery
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Coffee
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Cosy
- Romantic
Crowd
- Locals
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Free of charge street parking
- Free parking lot
- Plenty of parking

michael schumacher

10-12-2025

Bertrand's is true class. Not only are the owner & his dog wonderful to talk to and be around. But the staff are extremely outgoing & courteous. The highlight of evening was when the chef came out of to the table and talk to us about why and how he prepares certain menu items. Can't wait to come back.

Elizabeth GOUGHNOUR

09-12-2025

We went in as a supper club. There were 8 of us. I ordered coquilles st Jacques which our waitress highly recommended. I had this dish many times, for $48 I got 5 giant eagle scallops with cream sauce no mushrooms no shallots no … More

Bret

23-11-2025

Second time dining at Bertrand and I think it might just be my favorite or pretty close to being my favorite restaurant in Pittsburgh. The location is so unassuming, if you didn't hear about it through word of mouth or just by luck, you … More

Anngela Monaco

25-10-2025

Fantastic restaurant! We were looking for a French place after going to an excellent one on vacation in Myrtle Beach, and we were not disappointed! The orange duck was fantastic, as was the filet. The French onion soup was the best I've ever had! The basil dressing for the side salad was delicious as well. I honestly don't think I can have duck again, as it won't taste as excellent as the duck at Bertrand. Thanks for an awesome birthday dinner!! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5

Maggie Kelly

22-09-2025

Came for my mother in laws birthday dinner and had such a lovely dining experience. Food was insanely good. The staff was very friendly and welcoming. We’re already planning going back. French country food. Pork chop was moist and delicious. The scallops were like butter- soft and warm. The chicken was tender and huge. Great atmosphere and great food! Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Asperges À la Bleu Fromage, Gateau De Fromage French Cream Cheesecake, Key Lime Pie

Stacey P.

12-02-2025

We are so glad to have found this gem! Dining at The Bertrand feels like stepping into a cozy Parisian dining room. We visited on a Friday evening for a date night to celebrate my birthday, and it was a truly lovely experience. We began with the pâté, which was rich, smooth, and absolutely delicious, served alongside perfectly toasted slices of garlic-infused baguette. I also ordered the French onion soup, which was incredible—perfect on a cold night and tasted completely homemade. It was easily one of the best French onion soups we’ve ever had, with a deep, flavorful broth and just the right amount of melted cheese. For our mains, my husband opted for the Australian Lamb Rack, while I chose the Halibut. Both dishes were cooked to perfection, expertly seasoned, and served on a bed of fresh arugula with a flavorful dressing. We also ordered the purée de pomme de terre, which paired beautifully with our meals. The freshness of the ingredients was evident, and the owner even mentioned that they don’t use any freezers in their kitchen! For dessert, we enjoyed the Pot de Crème, topped with whipped cream and a mixed berry sauce. It was luxuriously smooth, creamy, and had the perfect balance of chocolate flavor—I could have easily gone for another serving! The entire evening was delightful. The owner was warm and genuine, stopping by to share a bit about himself and check on us throughout the night. Our waitress was fantastic—friendly, attentive, and made us feel so welcome. The dining room itself was beautiful and cozy, adding to the charm. Since it’s BYOB, we brought a bottle of French wine to share, which made the night even more special. I can’t wait to return to The Bertrand in the summertime to enjoy the patio and try more of their menu. We had an amazing evening and left completely satisfied. This is a place we’ll definitely be revisiting! 100% recommend for you too! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Soupe Aux Oignons, Pots De Crème, Baguette, Half Rack of Lamb, Garlic Bread Parking space Plenty of parking Parking options Free parking lot

Globetrotter

25-01-2025

***update Nov2023 (6 months from last post) Consistency in flavor and service are gustatory properties🤩🤩🤩 of this FOODIE’S GEM OF AUTHENTIC FRENCH, which is extremely a rarity in this town. The proprietor Chef Bucci is certified member the Confrérie de la Chaine des Rôtisseurs 👏👏👏, a commendation to his culinary expertise. Tucked away from the bustle of central Pittsburgh, this very unassuming FRENCH FINE DINING is truly outstanding😎😎😎. It does exude a nostalgic Parisienne feeling with its interior decor. — We are pleased to recognize one of the artistic photos 👏👏👏 depicts a location a prior gustatory delight still in business today. The menu is short sweet and is tried and tested. The prices are very reasonably affordable. The rather generous servings give a homey enjoyment of very Fine French fares. The BYOW concept is a terrific idea. One can bring a very fine claret of one’s choosing without breaking one’s wallet…. We brought a Corbières Boutenac.🍷🍷🍷 We had a grand dinner with starters of Pate de Foie and Saumon then sumptuous fares of Longe d’ Agneau and Steak Frites.🤩🤩🤩 +++++ A FOODIE’S GEM: DELIGHTFUL AUTHENTIC FRENCH RESTAURANT 🇫🇷🇫🇷🇫🇷. It’s a lovely restaurant with an ambience of a 50’s restaurant set in the Riviera, the piped in Chansons 🎼🎼enhances the feel. The menu is short and sweet, the listing looks country French😎😎😎. It brings back fond memories of restaurants in Provence and Laguendoc. The Escargot baked in the shell is superb. Contrast that with the chilled Saumon stack with crème fraise. They’re a savory combination that’s truly refined French.🤩🤩🤩 Filet mignon aux champignon is superb. Perfect med-rare, with silken demi glaze and mushrooms on flavorful potato purée! 👏👏👏. It truly is a terrific French dining. It’s BYOB, and the whole dinner went so well with a Chateau Armagnac, a lucky pick from my collection 🙃🙃🙃. Service is excellent and a rather engaging chat with the proprietor Messr Bucci made the evening. 😎😎😎 Another visit is forthcoming😃😃😃 Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians Not sure Vegetarian offerings Clearly labeled vegetarian dishes Vegetarian options Limited vegetarian options Dietary restrictions Some vegetarian options Parking space Plenty of parking Parking options Free parking lot Parking Free parking on site Kid-friendliness Children welcomed. Wheelchair accessibility Doorway and tables accommodate wheelchair.